-40%
100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING
100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING
100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING
100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING
100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING

100% Organic Sri Lankan Homemade MCurrie Garlic Pickle 375G Bottle FAST SHIPPING

$ 17.94

Availability: 70 in stock
  • Regional Cuisine/Region: Asian
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Product: Pickled Vegetable
  • MPN: N/A
  • Custom Bundle: No
  • Return shipping will be paid by: Buyer
  • Type: Garlic
  • Brand: Mc Currie
  • Food Specifications: Dairy Free
  • Country/Region of Manufacture: Sri Lanka
  • Allergens: None
  • Calories per Serving: 50-100
  • All returns accepted: Returns Accepted
  • Number of Servings: 5
  • Item Weight: 375G
  • Item must be returned within: 30 Days
  • Product Name: Mc Currie Garlic Pickle
  • Food Aisle: Pantry
  • Condition: New
  • Expiration Date: 1 Year After Manufacture Date
  • Serving Size: Own Choice
  • Style: Traditional

    Description

    Free eBay listing template designed by dewiso.com
    100% Organic Sri Lankan Homemade Mc Currie Garlic Pickle 375G Bottle
    FAST SHIPPING
    WELCOME
    TO CM_GALAXY_STORE
    Description
    :
    Made according to traditional Sri Lankan recipes, Mc Currie pickles are a combination of quality ingredients and rich, ethnic Sri Lankan spice blends.
    Features:
    Is Pickled Garlic Good For Your Health?
    The fermentation process not only changes the taste of garlic, but also the minerals and nutrients available. Compared to regular garlic, fermented garlic exhibits enhanced bio-activity. Bio-active components in food help your body function and promote better health.
    How Do You Use Garlic Pickles?
    Use pickled garlic in salad dressings or as part of a pickle plate. They're particularly good when drizzled with a bit of fruity oil. During dinner prep, I'll often coarsely chop the pickled cloves and add them to sauteed vegetables, as they add both flavor and add an acidic punch to the finished dish.
    What Happens when you eat garlic Everyday?
    It widens vessels and decreases arterial pressure. Headaches, as well as the load on the heart, will disappear together with high blood pressure. In order to cure hypertension, one should eat 4 cloves of garlic daily. ... The risk of getting heart disease or stroke reduces by almost double.
    THANK YOU, HAVE A NICE DAY!!!
    STAY SAFE!!!